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Books & Cooks Event Highlights Importance of Fresh Food

  The Camden County Library’s showcase event for its Books & Cooks project attracted over 70 people to the Riletta R. Cream Ferry Ave. Branch Library on November 5. At the event, food author and registered dietitian, Stacey Antine from FoodBarnUSA, discussed the importance of getting, preparing and eating fresh, whole vegetables, fruits, and other foods. […]

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Camden County Library Starts Serving Up Books and Cooks Classes

(Voorhees, N.J.) The Camden County Library System began rolling out its innovative Books and Cooks initiative this month. The initiative is designed to promote food literacy, particularly in communities such as Camden, that are considered ‘food deserts’ by the US Department of Agriculture. The library won a grant from the NJ Department of Labor and Workforce […]